19 Nov Carrot cake
Ingredients 500g demerara sugar250g butter5 eggsabout 400g grated carrots50g walnuts50g walnut flour60g whole grain wheat flour180g wheat flour1 tsp ground ginger3 tsp ground cinnamon1/3 tsp ground nutmeg1/3 tsp ground cloves½ tsp salt1 tsp baking soda2 tsp baking powder Frosting 100g Philadelphia cheese –...